Preparation
How To Use Vegeta:
- Stock
Dissolve 1 teaspoon (3 g) of Vegeta in 2 cups (500 ml) of hot water.
- Seasoning
Sprinkle on meat and vegetables before cooking or barbecuing
- As a Salt
Use as a salt replacement in your cooking. Add to stir-fries, soups, sauces and casseroles.
Vegeta Tip:
- Adjust the amount of Vegeta accordingly to your taste
- Always use a dry spoon and replace lid after use
- For Great recipe ideas please visit: www.vegeta.com.au
Storage: keep in a dry place at room temperature
Best Before: see bottom of tin.
Package: 180g cylinder
